In the Spotlight
Join the CEC’s 2024 Youth Engagement Week Workshop: Youth Perspectives on Reaching Horizon 2030
On 27 November, participate in the 2024 CEC Youth Engagement Week (YEW) workshop! This event will provide a unique opportunity for youth to learn about the CEC’s Joint Public Advisory Committee and, in particular, its public consultation process on CEC’s “Reaching Horizon 2030: An Environmental Outlook for North American Cooperation” (H-2030) initiative.
Topics
Climate Change
Supporting emissions reduction and helping communities adapt to extreme weather events
Environmental Justice
The pursuit of environmental justice (EJ) aims to address historical inequities, marginalization and discrimination in how environmental benefits and burdens are enjoyed or suffered by certain communities.
Ecosystems
Working with communities to conserve and restore North America’s terrestrial and marine ecosystems and priority species
Enforcement
Supporting enforcement and compliance with domestic environmental law and with multilateral environmental agreements
Green Growth
Innovative joint approaches to support sustainable economic development, trade and consumption
Pollutants
Promoting clean air, water and land through prevention, reductions, and sound management of pollutant releases, toxic chemicals and hazardous waste
Youth Engagement
Over the years, the CEC has been committed to youth engagement and the efforts supported have provided youth with opportunities to raise awareness, provide tangible, sustainable, and innovative solutions for environmental issues in their communities, and influence CEC’s strategies, projects, and initiatives.
Featured Project
Advancing Pollinator Conservation throughout North America
2022 Active Ecosystems
Featured Publication
The Spent Goods Company
Beer -> Bread! Upcycling and Commercializing Food Waste
March 25, 2022 2 pages Green Growth
The Spent Goods Company, founded in Toronto, ON, Canada in 2018, aims to prevent food loss and waste by teaming up with local breweries and bakeries to turn “spent” beer grains into new products. These products include loaves of bread, bagels, English muffins, buns, and snacks such as crackers and pretzels. Following this approach, Spent Goods demonstrates the role business can play in reducing waste and minimizing environmental impact, while creating a delicious, nutritious product that generates income for participants throughout the food supply chain.
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What We Do
We conduct research, provide tools and training, and provide a unique space for decision-makers and the public to engage on environmental policy issues affecting the North American region.